Organic Pasta made with Red Lentils and whole grain Carnaroli rice


Organic pasta made with red lentils and whole grain rice
Product formulated specifically
for people who are gluten-intolerant.

Gluten Free

SKU: PB-lenticchie Categories: , Tag:




Cooking time from 5 to 6 minutes

Red Lentils flour* (75%),
Whole grain rice flour* (25%)
*Ingredients from organically-grown crops

In addition to being a source of protein and fibre, red lentils contain a large number of vitamins, above all vitamin A, B1, B2, C, PP, mineral salts such as calcium, potassium and iron, and are very low in fat.

Beneficial Effects

  • Cholesterol reduction
  • Weight control
  • Regularisation of intestinal activity
  • Antioxidant action
  • Prevention of certain cardiovascular diseases

Additional information

Weight 0,250 g

Penne, Fusilli, Mezze penne