Description
Features:
250g
Cooking time from 5 to 6 minutes.
Ingredients:
Green Peas flour* (75%),
Whole grain rice flour* (25%)
Green Peas flour* (75%),
Whole grain rice flour* (25%)
*Ingredients from organically-grown crops.
Peas are rich in protein and a source of vitamins (above all A and E, but also B1, B2, B9, C and K). They contain various mineral salts (potassium, iron, phosphorus, calcium, magnesium, sulphur, sodium, and zinc) and are low in fat. They are also rich in soluble fibres.
Beneficial Effects
- Cholesterol reduction
- Weight control
- Good intestinal health and laxative properties
- Healthy bones
- Blood glucose control and reduction of the risk of diabetes
- Easily digestible
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